Side Dishes

Carbohydrates

Gluten Free Granola

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Nutrition Facts

Gluten Free Granola

0.03kg CO₂e

Serving size

14.17 g


Amount per serving

Calories

56.74


% Daily Value *

Total Fat   0.99 g

1%

Saturated Fat   0 g

0%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   9.21 mg

0%

Total Carbohydrate   10.21 g

4%

Dietary Fiber   1.13 g

4%

Total Sugars   2.83 g

6%

Protein   1.42 g

3%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   0 mg

0%

Iron   0.28 mg

2%

Potassium   48.2 mg

1%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 2.83g of sugar to your diet and represents 6% of the Daily Value for Added Sugars.

Ingredients: Granola Gluten Free (Whole Grain Rolled Oats, Brown Sugar, Non-gmo Expeller Pressed Canola Oil, Brown Rice, Honey, Brown Rice Syrup, Pure Vanilla Extract, Sea Salt, Vitamin E)

Allergens: Alcohol

All info sourced from Berkeley Dining.

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